Habu tea, also known as Habu-cha in Japan is a traditional herbal tea made from roasted seeds of the Cassia occidentalis plant. It has a mild, earthy flavor, and its commonly consumed in Okinawa Japan.
Habu tea is often enjoyed for digestive benefits, as it is believed to support regularity and aid in detoxification. It's naturally caffeine free, and popular option for relaxation or drinking before bed.
Yamaguchien's original Habucha has a strong rich aroma flavour with a slight sweetness, fans of Houjicha may also enjoy Habucha.
It is also safe to drink during pregnancy and breastfeeding, as long as you limit it to 1 or 2 cups a day.
It can be served hot and cold.
Use 2 tablespoons for every 1L of hot water and steep for 7 minutes.
400g
Benefits
-Help boost eyesight and improve vision
-Help remove heat from the liver
-Loosens the bowels and relieves constipation
-Weight loss